October 9, 2026

The Grande has 2 Wahoo and 1 Bluefin on the boat with plenty of time left on their Full Day trip!!

Click HERE to book the Grande

The Producer called in from their  Overnight trip with 290 Yellowfin (LIMITS), 12 Dorado, 14 Skipjack, 9 Bullet Tuna 3 yellowtail and 1 Pilot fish!!!

Click HERE to book the Producer

The Tradition had LIMITS of Lobster as well as 3 Rock crabs last night for their 7 Anglers! Book a lobster trip here


 

October 8, 2026

 

Wahoo on the Grande – Full Day offshore! Book here!!

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Provide your information below, and our dockside reservation team will reach out ASAP to help you plan your trip.

  • 80 x 25 Feet
  • Sleeps 29
  • Owner/Operator Bill Wilkerson
  • Owner/Operator Jodie Morgan

Features

 

  • Air conditioned berthing
  • Spacious Galley seats 30
  • 10 ton refrigerated fish hold
  • Four large bait tanks
  • Berthing for up to 29 persons
  • Eight private staterooms
  • Two Hot fresh water showers
  • Vhf standard horizon matrix, + 6 hand held VHF radios
  • Rader Furuno 1935
  • GPSGP1850WF, GPS PLOTTER SOUNDER
  • CHART PLOTTER FURUNO GP-187, SIMRADNSS12EVO2M PLOTTER/SOUNDER
  • AUTOPILOT COMNAV 1001
  • DEPTHSOUNDER FURUNO 295
  • COMPASS SPERRY
  • 2 SINGLES SIDE BANDS ICOM ICM802AND FURON FS1502
  • SMARTFIND AIS,
  • 66 adult lift jackets, 13 children
  • Two 25-man solas lift rafts
June – November Monday – Thursday Friday – Sunday
1 Day $10,475 (29) $11,900 (29)
1.5 Day* $13,050 (27) $15,500 (27)
2 Day** $19,150 (25) $20,300 (25)
2.5 Day** $22,550 (25) $23,700 (25)
3 Day** $23,700 (25) $24,825 (25)
3.5 Day** $25,950 (25) $26,625 (25)
$400 Galley Minimum on Overnight trips.

*$75 per person per day (entire group rate only) includes 3 meals per day, snacks, and non-alcoholic beverages.

**Meal plan required on trips of 2 days or more
Bedding is provided by vessel for bunks.

Departure time for 2, 3 or 4 day trips is 10-11 AM

Departure time for 1.5, 2.5 and 3.5 day trips is 7-8 PM

Additional cost is: Mexican Permits, Rod Rental, Food (excluding meal plan), Beverages, Gratuity, Terminal Tackle, Fish Cleaning, California Fishing Licenses, crew tip, A 3.5% processing fee applies to all orders.

*The numbers found in parenthesis refer to the number of passengers accommodated at the quoted charter rate.

For winter availability please call (619) 222-1144

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